PRODUCT DESCRIPTION
- Cardamom is an herb that is often used as a spice in foods. Green Cardamom is a fragrant spice used around the world in baking and cooking.
- Green Cardamom commonly referred to as choti elaichi in Indian households, is an aromatic spice with a warm aroma and a long-lasting pungent taste.
- A staple in almost all Indian kitchens, Clove is a highly resourceful spice used in virtually all the Indian Masalas as a base ingredient. Clove has a very strong, pungent flavor and aroma.